Level 2 Biology
Course Description
Teacher in Charge: Ms A. Bidlake.
You will learn how species interact with each other and their environment. As part of this learning, you will experience the rocky shore on a field trip. You will learn about cell structure and function and cellular processes including cell division, DNA replication and protein synthesis and gain an enhanced understanding of genetic variation and change and be introduced to how genes are expressed. You will learn how to gather data accurately, analyse it, and use scientific reasoning to explain the trend in a report.
Where does it lead?
Students who have demonstrated an understanding in the external Biology component of this course can choose to progress to Level 3 Biology.
What should I have already done?
Demonstrated an understanding of the biological component of the L1 course.
Course Contribution
$30.00 Workbook
Pathway
Level 2 Biology is useful for careers in Marine Biology, Veterinary Science, Medical Sciences, Sports Science, Microbiology, Food Technology, Agriculture, Horticulture and Forensic Science.
Credit Information
You will be assessed in this course through all or a selection of the standards listed below.
External
NZQA Info
Biology 2.1 - Carry out a practical investigation in a biology context, with supervision
NZQA Info
Biology 2.4 - Demonstrate understanding of life processes at the cellular level
NZQA Info
Biology 2.5 - Demonstrate understanding of genetic variation and change
NZQA Info
Biology 2.6 - Investigate a pattern in an ecological community, with supervision
NZQA Info
Biology 2.7 - Demonstrate understanding of gene expression
Pathway Tags
Registered Nurse, Agricultural/Horticultural Scientist, Agricultural/Horticultural Consultant, Paramedic, Anaesthetist, Veterinary Nurse, Zoologist, Biochemist, Phlebotomist, Brewer, Physician, Surgeon, Science Technician, Podiatrist, Medical Laboratory Scientist, Dentist, Dietitian, Forensic Scientist, General Practitioner, Psychiatrist, Geologist, Environmental Scientist, Environmental/Public Health Officer, Food Technologist, Forestry Scientist, Health and Safety Adviser, Health Promoter, Veterinarian, Medical Laboratory Technician, Winemaker, Physiotherapist, Viticulturist, Epidemiologist,
Disclaimer
Courses will only run based on minimum entries
Selecting a course does not guarantee entry into this course
You may apply for an exemption if you do not meet the prerequisite of a course or if the course requires this for entry
Standards offered can be altered at the discretion of the HOD of the Department
Some standards in NCEA courses might be optional depending on student strengths
Course contribution may vary slightly by the start of 2025